Karelian Pasties Recipe: Classic and Twisted version of Karjalanpiirakka

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Don’t you just love the world? It’s overflowing with amazing recipes from every corner. Take Finland for example: its cuisine is very earthy, vibrant, rich in wild flavours… definitely one I want to experience furthermore. My friend Aleksi requested a very traditional sweet recipe: the Karelian Pasties. These sweets are rice puddings encased in a rye crust shell. They are … Read More